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Simply the Best!
Explore authentic Italian food | McLean Virginia

HAPPY VALENTINE'S DAY 

 

APPETIZERS

MELANZANE RIPIENI
Eggplant stuffed with onion, tomatoes, black olives, raisin, pine nut, basil & parmesan cheese
$11.95

POLPI ALLA GRIGLIA
Grilled octopus with bell pepper, cherry tomatoes and olive oil and lemon
$15.95

TEGAMINO E VONGOLE DI COZZE
Prince Edward mussels and Clams sautéed in a saffron sauce, served with toasted bread
$15.95

CLAMS CASINO
Au-Gratin Clams stuff with butter, white bread, bell pepper and pancetta
$14.95

FRITTI MISTO
Fried Fresh Calamari, Shrimp, scallops & Zucchini, served with mild fra-diavolo sauce
$16.95

 

SOUPS

ZUPPA DI ASPARAGI
Fresh homemade cream of asparagus soup
$ 8.95
ZUPPA DI ORZO
Fresh Barley minestrone, diced chicken and chicken broth soup
$7.95

ZUPPA DI ARAGOSTA
Lobster Bisque
$10.95

SALADS

MOZZARELLA DI BURRATA
Fresh Creamy mozzarella, served over mixed green, cherry tomatoes; avocado in a olive oil and balsamic reduction
$12.95

INSALATA DI MISTA
Mixed Organic Greens tossed with gorgonzola cheese, cherry tomatoes, mushroom and Balsamic Vinegar Dressing

$8.50

MIMOSA
Bibb lettuce, sliced parmesan cheese, crouton and Cesar dressing
$8.95
                 INSALATA DI FRUTTI DI MARE                                                                                          
Fresh seafood salad of calamari, shrimp, scallops, mussel, celery, yellow and red peppers served with fresh spinach and marinated in olive oil and lemon dressing                      
$15.95

INSALATA DI CAPRI
Baby arugula, Carrots, fresh fennel, cucumber, tomatoes, avocado, red onion, black olives and feta cheese tossed with fresh lemon and extra virgin olive oil
$9.95

INSALATA CAPRESE
Mozzarella with Fresh Tomatoes and Basil
$9.95

 

PASTA

LINGUINI ARAGOSTA
Half of Lobster, clams, shrimps served with Linguini in a Fri-Diablo sauce
$ 30.95

RAVIOLI DI ARAGOSTA E GRANCHIO
Ravioli filled with lobster and crab meat, served with shrimp and saffron sauce
$26.95

RAVIOLI DI MOZZARELLA BUFALO
Medium heart-shaped ravioli filled with buffalo mozzarella wrapped in tomato dough served over fresh Julienne mixed vegetable in a light tomato sauce
$19.95

RAVIOLI DI ARAGOSTA E GAMBERI
Ravioli filled with lobster, shrimp and baby scallop in a lobster sauce
$23.95
 

LINGUINE SEAFOOD
Flat spaghetti pasta w/shrimp, calamari, mussels & Clams served with a reduction of Fish Fumet in a tomato sauce
$26.95

TAGLIERINI VERDE E BIANCO
White & green thin ribbon pasta, asparagus, Italian sausage, and saffron sauce
$19.95

 

FETTUCCINE VERDE
Green flat spaghetti with smoke salmon, mushroom, vodka in a cream sauce
$20.95

 

CANNELLONI “CAPRI”
Homemade cannelloni filled with ground veal, chicken, spinach, parmesan, and ricotta cheese served with aurora sauce and mozzarella au-gratin
$ 18.95

LASAGNA DI VITELLO E CARNE
Homemade pasta layer with mozzarella, parmesan cheese, ground veal and beef in a tomato sauce
$ 20.95

RIGATONI CON RAGU DI VITELLO
Rigatoni in a rich veal ragu sauce and chicken
$19.95
 

RAVIOLI DI VITELLO
Homemade Ravioli filled with veal and mozzarella in aurora sauce
$19.95

 

SEAFOOD

1 1/2 L B. WHOLE BRANZINO (MEDITERRANEAN ROCKFISH)
MARINATED IN FRESH HERBS AND OLIVE OIL. DEBONED UPON REQUEST
$34.95

FLOUNDER AL LIMONE
Fresh filet Flounder with caper, black olive, cherry tomatoes and lemon butter sauce
$34.95

SPECIALTY OF THE HOUSE
“ZUPPA DI PESCE”
Mussels, Clams, Calamari, Shrimp, scallops & tilapia Prepared in a reduction of Fish Fumet, white wine, peeled tomato & Saffron sauce served w/garlic bread

$31.95

SPIEDINO DI SCAMPI

Skewered grilled Jumbo shrimps, red onion, bell pepper served over linguine olive oil and garlic

$26.95

TONNA ALLA GRIGLIA
Grilled fresh filet of Tuna served over onion, carrots, shitake mushroom in balsamic sauce
$ 28.95

MEAT

OSOBUCO DI AGNELLO
Braised lamb shank in an tomato sauce served with eggplant and chopped tomatoes sauce
$ 30.95
*COSTATA DI VITELLO
Roasted 14 oz veal chop with three mushroom and Brown sauce
$ 37.95
VITELLO ALLA MILANESE
Large scaloppini of veal, encrusted in flavored bread crumbs, pan-fried in olive oil served with rucola & cherry tomatoes
$28.95

VITELLO ALLA SORRENTINA
Veal Scaloppini with fresh mozzarella in light tomato sauce
$ 24.95

*MEDAGLIONI DI MANZO
8oz Beef tenderloin Medallions with three peppercorn and Brandy Sauce
$30.95

INVOLTINO DI POLLO
Chicken breast stuff with asparagus, Fontina cheese, prosciutto and brown sauce
$ 23.95

POLLO GRIGLIATO
Grilled chicken breast served with Olive Oil and lemon sauce
$22.95